Sheet Pan Ketogenic

Sheet Pan Ketogenic

By Pamela Ellgen

Ketogenic cooking has never been easier than with this collection of simple prep and quick cleanup recipes

 

Your ketogenic dinner just got a whole lot easier. Simply toss the ingredients onto a pan. Roast, bake or broil. Soon you’ll be enjoying a hearty ketogenic meal (and the one-pan cleanup is a snap!).

 

Sheet Pan Ketogenic recipes combine healthy proteins, fresh veggies and savory spices that cook together, enhancing the flavors of each.

 

• Cheesy Chicken Fajita Bake
• Salmon and Fennel with Orange
• Bacon-Wrapped Filet Mignon
• Citrus and Herb Marinated Pork Shoulder
• Buttery Lime-Baked Halibut and Scallions
• Lamb Meatball Wraps with Tzatziki
• Classic Crab Cakes with Lemon Sour Cream
• Bison Burgers with Bacon Mayo
• Sausage, Fennel and Chicken Drumsticks
• Plus desserts, dips and more!

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Author Pamela Ellgen
AUTHOR

Pamela Ellgen

Pamela Ellgen is the author of more than a dozen cookbooks, including the best-selling The 5-Ingredient College Cookbook, The Gluten-Free Cookbook for Families, and The Big Dairy Free Cookbook. Her work has been featured in Outside Magazine, TODAY food, Healthline, Huffington Post, Edible Phoenix, Darling Magazine, and The Portland Tribune. Pamela runs the website SurfGirlEats.com and lives in Santa Barbara, California.

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PRODUCT INFO
Released: May 2017
Price: $15.95

ISBN-10: 1612436749
ISBN-13: 9781612436746

Trade Paper
6" x 9"
252 pages

Rights Available:
World

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