Cooking with CBD

By Jen Hobbs

Harness the power of CBD, derived from cannabis and hemp, in your breakfasts, lunches, and dinners to help soothe anxiety, depression, and inflammation, and transform your overall health.

Whether to settle your nerves or treat specific health issues, cannabis- and hemp-infused foods and drinks are the trendiest items in the market. Now, with Cooking with CBD, you can learn how to bring the amazing health benefits of cannabidiol (CBD) into your daily meals at home.

With easy-to-follow, step-by-step instructions and helpful tips and advice, you’ll discover how to add a CBD-spin into an existing recipe, determine what flavors pair best, and calculate the correct dosage. Transform your breakfasts, lunches, dinners, drinks, desserts, and snacks with delicious CBD recipes, including:

Lemon Poppy Seed Pancakes
Homestyle Broccoli Cheddar Soup
Balsamic-Glazed Pork Chops
Hemp Smoothies
Chocolate Mousse

and many more!

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AUTHOR

Jen Hobbs

Jen Hobbs is a graduate of Fairleigh Dickinson University’s Creative Writing MFA program. She has been a publicity consultant for the greater part of her career, representing Oscar- and Emmy Award-winning clients as well as politicians and authors. In 2016, she coauthored Jesse Ventura’s Marijuana Manifesto, which inspired her new book, American Hemp. After visiting and living in several states and countries, Hobbs now resides in O’Fallon, Missouri, with her husband, Andrew, and daughter, McKayla.

PRODUCT INFO

Released: June 2020
Price: $17.95

ISBN-10: 164604035X
ISBN-13: 9781646040353

Paperback
7.5" x 9.25"
128 pages

Rights Available:
World

Interest

Cooking