Stereotyped as a stomach filling staple for starving students, ramen is actually wildly popular with a wide range of Americans for its savory flavor. Even more than for its incredible value or ease-of-prep! Ramen to the Rescue Cookbook shows those millions of noodle slurpers innovative new ways to enjoy beef, chicken, pork and shrimp ramen-flavored dishes that are so much more than soup. The ultimate collection of comfort-food-noodle recipes, Ramen to the Rescue includes a wide array of mouth-watering treats from Pesto Ramen with Chicken and Hamburger-Noodle Bake to more exotic Asian-inspired dishes like Spicy Basil Ramen Stir-Fry and Soy Sauce Ramen Cabbage Salad. Packed with step-by-step instructions, time-saving tips, and fun illustrations, this book will amaze readers as it demonstrates in a beguiling number of ways how to start with a 10-cent pack of noodles and end with a meal packing a million dollars in scrumptiousness.