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Meals in a Jar
Quick and Easy, Just-Add-Water, Homemade Recipes
By Julie Languille

A one-of-a-kind cookbook for delicious dishes perfect for easy family meals, homemade camping food and prepper’s emergency storage

Why settle for preservative-packed frozen dinners, freeze-dried backpacking food and military MREs when a healthier and tastier option can easily be stored in the pantry? Meals in a Jar provides the step-by-step, detailed instructions needed to create all-natural breakfast, lunch and dinner options that you can keep on a shelf and enjoy at any time.

Includes over 150 quick-and-easy all-in-one meals, such as:

  • Creamy tomato soup
  • Artisan bread
  • Lemon chicken piccata
  • Chocolate cake
  • These scrumptious recipes allow even the most inexperienced chefs to serve gourmet dishes. Not only are these meals perfect for everyday events like camping trips, after-school study sessions and rushed evenings, but they can also be life-savers in times of disasters like fires, blackouts or hurricanes. Perfect for the modern jarring and canning generation, this book proves that just because food is easy-to-store and long-lasting doesn’t mean it can’t be delicious and nutritious.

    Mar 2013
    $15.95
    978-1-61243-163-5
    ebook
    7 1/2 x 9 1/4
    160 pages
    Category:
    Survival Skills
    Cooking
    Genre(s):
    Blogs Into Books
    Disaster Survival
    Prepping
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