Savory Pies Cover Photo

Savory Pies

By Greg Henry

BAKED DELIGHTS PACKED WITH HEARTY FILLINGS AND AMAZING FLAVORS

 

Starting with everyone’s favorite ingredient—delicious pie crust—this collection of culinary creations offers 75 ways to turn a handy pie into a satisfying snack or delectable entree. The unique recipes in this book transform the simple pie into a culinary experience with such treats as:

 

• Tomato Caprese Tart
• Braised Short Rib Shepherd’s Pie
• Chicken Pot Pie
• Asiago Mac ‘n’ Cheese Pie
• Duck Confit Taquito Pies
• Jerk-Spiced Caribbean Meat Patties

 

Ideal for new cooks and experienced chefs alike, the easy-to-follow recipes offer step-by-step instructions and scrumptious color photos. This book showcases pie varieties from nations far and near with new twists on old favorites and unusual treats for more adventurous bakers.

List Price
$14.95
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PRODUCT INFO
Released: November 2012

ISBN-10: 1612431062
ISBN-13: 9781612431062

Trade Paper
6" x 9"
192 pages

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