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Prepper’s Foraging Handbook
Identify, Harvest and Cook Life-Saving Wild Plants
By Heather Harris

A Complete Guide to Gathering Fresh Edible Plants That Perfectly Supplement Your Survival Food Stockpile

When a disaster drags on for days, weeks, months or even years, food scarcity and starvation will fuel people’s desperation. While preppers can survive on the dried beans and canned goods in their existing stockpiles, incorporating fresh greens and produce will not only provide important nutrients, but can also help restore a sense of normalcy and health. Prepper’s Foraging Handbook will teach you everything you need to know about finding, identifying, and preparing natural, edible plants, vegetables, and nuts. With information on over 100 forageable foods, suggested recipes, and tips on foraging safely and ethically, this book is the ultimate companion for creating fresh and nutritious meals in any emergency situation.

Feb 2018
Trade Paper
240 pages
Survival Skills
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